
Pauline (@alilpeckish) made the star dish of my family’s thanksgiving last year and it was a pumpkin spiced basque style cheesecake with miso maple syrup with vanilla chantilly cream. a family that doesn’t like sweets finished the entire thing (miracle).
she’s the resident baker for steep LA in Chinatown and anytime she’s at a popup, i scramble for her scallion focaccia which always!!! sells!! out!!!
4 days ago
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